Artifact Corner: Commemorative Teapot

Hi Everyone and welcome back to another artifact corner. Today we will be looking at a very special piece that has just recently become a part of our collections. This piece is a Blue Staffordshire china teapot, made sometime between 1816 and 1822. It was made to commemorate the Victory of the American Fleet over the British forces during the Battle of Plattsburgh. On both sides of the piece you will see written “Commodore Mac Donnough VICTORY.” Each side is a mirror image of the other, and it depicts two men standing on the shore watching as the battle itself rages on the lake.

This teapot is unsigned and does not contain a makers mark. It does however have a number on it. We are currently looking into try to identify the actual maker of this piece. We know of at least two other museums who have the exact same teapot in their collections. The Riverbrink Art Museum in Ontario Canada has the same teapot, and theirs is numbered with a 22. The other museum with the same teapot is Mystic Seaport in Connecticut. Their teapot is also unsigned and has a number 14 stamped on the bottom. Ours is numbered with a 3 at the bottom. Whether this was meant to indicated the number of pots being created, we simply don’t know for sure. Often times when manufacturing items in limited quantities, the makers would number them, but we don’t know if that’s why all of these pieces have different numbers on them.

Our museum was long seen as a collective memory bank, a place that stores the treasures from our community. In recent years we have stopped accepting pieces that are not directly linked to the Delord family. Now, you might ask yourself, why would we do that? Well, for starters, we have over 10,000 items in our current collections. If you take a tour through our museum, you will see about 1/10th of what we have on hand. The rest of the collections are discreetly stored out of view to the general public. Some things are too fragile to be moved often, and so are not put out on exhibit, while other things are slowly rotated through and currently stored away until they’re back out on display. We also realized that we could no longer accept new donations because we were simply running out of room to store all of these priceless items. Keep in mind we only have the house proper where we can store all of our precious artifacts.

With that being said, this past Fall we made an exception. In November we were contacted by a woman all the way from Whitefish Bay, WI. Kathy Rogers inherited a teapot from her grandmother, who purchased it in an estate sale in Ohio in the 1950’s. When her grandmother bought it, it was already missing its lid, but otherwise is in the same fantastic condition. How it ended up in an estate sale in Ohio is anyone’s guess. Kathy emailed us and asked if this might be something we would be interested in adding to our collections, and we said a resounding yes!

This teapot will be on display this season in the foyer along with a portrait that Macdonough gifted to the Delords before he left Plattsburgh. This is a beautiful and unique piece, and we are so lucky to have it join our collections! A special thanks to Kathy Rogers for generously donating this teapot to us. It will take pride of place in our museum. Please come by and see us this season, and check out this stunning teapot! Thanks so much for stopping by!

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com

Artifact Corner: Winchester’s Tuberculosis Cure

Hi Everyone and welcome back to another artifact corner. Today we will be looking at a bottle from Fannie Delord Webb Hall’s apothecary. Fannie treated the sick and poor of Plattsburgh and the surrounding community free of charge from the back room in our museum, and this is one of a myriad of treatments she offered. This particular bottle is made by Winchester’s and was marketed as a cure for consumption. Let’s learn a bit more about Winchester’s and about consumption and Victorian Medicine.

This concoction was made by Winchester and Company Chemists, located at 263 William Street, New York, NY. The company moved around quite a bit through the mid to late Victorian period, but was always stationed somewhere in New York City. Like many medicinal companies in the United States in the 19th Century, they were able to manufacture and sell basically anything in a bottle with little to no regulation by the federal government. Congress passed The Federal Food, Drug, and Cosmetic Act in 1938, which requires that new drugs show safety before a company can start selling them. Prior to that, the only regulations put on medicines were on imported drugs. So, if you were an unscrupulous business person, you could put practically anything non lethal in a bottle, slap a label on it, and sell it as a cure all. This particular bottle of Hypophosphites of lime and soda was sold as a treatment for consumption or tuberculosis. It claims that just a few teaspoons a week will prevent you from contracting TB, and that if you already have TB, a few teaspoons a day will treat it for you. Of course this claim was untrue. Taking a few teaspoons of what amounts to a salt mixture is not going to cure consumption, but that didn’t stop thousands of merchants from selling their potions.

Now you might ask yourself, why on earth would someone buy and consume an unproven drug? The answer is a bit complicated. Victorian medicine was improving upon the centuries prior, but to our modern understanding, was still quite antiquated. The people relying on this medicine were ill, and looking for something to ease their suffering and therefore willing to give just about anything a shot. Consumption or Tuberculosis was an ever present part of Victorian life. By the dawn of the 19th Century, consumption as the ancient Greeks called it, had killed one in seven of all the people that have ever lived. It was known as the Great White Plague, due to how pale the victims of TB became. Doctor’s initially thought it was hereditary, due to how often the disease was passed from parents to their children. But, consumption is actually a highly transmissible bacteria infection that attacked the lungs. The symptoms of consumption are quite brutal. The patient will have high fevers, bloody coughs, extreme exhaustion, and severe weight-loss. Consumption was a wasting disease, so often you could tell if someone was ill by their gaunt appearance. It ravaged people of all ages, socio-economic standing, religion, and race. Being diagnosed with TB in the 19th Century was basically a death sentence, as none of the treatments being offered could cure the patient of the disease. It wasn’t until 1904, when Doctor Edward Livingston Trudeau formed the National Association for the Study and Prevention of Tuberculosis, which would later become the American Lung Association, that the American public began working together to eradicate TB. In 1950, Dr. Edith Lincoln observed that isoniazid, the primary medication against TB, prevented the development of serious complications in children. Later Public Health Service trials underscored isoniazid’s important ability to prevent the spread of infection when given to household members of tuberculosis patients. Thankfully, these efforts to prevent and treat TB in the US have worked. In 2019 there were 526 deaths from TB in the United States. In 2020 there were 1.5 million deaths from TB around the world, and is the second leading infectious disease in the world, second only to COVID-19. Consumption or TB is still a very dangerous and deadly disease if not properly treated. So, you can see why people were so afraid of it, and willing to try any means of treatment.

This bottle is in great condition. We still have the original paper label, the original cork stopper, and some of the contents of the medicine, although, I would not recommend partaking of any Victorian medicines! There is some fading and foxing on the label, but that’s a normal condition with age and use. This bottle offers us a unique glimpse into mid-19th Century, and we are so lucky to have it in our collections. Thanks so much for stopping by.

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com

Artifact Corner: Whitman’s Sampler Book

Hi Everyone, and welcome back to another artifact corner. Since Valentine’s Day is fast approaching, we thought it would be fun to look at this very small book. This diminutive publication was made to be enclosed in a box of Whitman’s chocolates. Whitman’s started including these small books in their chocolate boxes as a gift called the library chocolates. This particular book is William Shakespeares The Merchant of Venice. This book is small, it was designed to fit in your pocket, and be easily carried with you. The cover of the book is a heavy paper, unlike other books of the time that were bound in leather or a sturdy cardboard. This book was likely made the 19-teens, and was an additional treat in a box of Whitman’s Sampler chocolates. Let’s learn a bit more about Whitman’s, and the books that sometimes accompanied their famous candy.

In 1842 Stephen F. Whitman opened his first “confectionery and fruiterer shop” at Third and Market Streets in Philadelphia. His goal was to compete with the finer French candy makers of the time. They were initially very popular with sailors and subsequently their wives. The sailors would bring exotic fruits and nuts from their travels to Stephen, and he would create beautiful confections from them. Whitman’s produced the first pre-packaged candy in 1854—a box of sugar plums adorned with curlicues and rosebuds. In 1866 Stephen’s son Horace joined him in the candy making business, and Stephen changes the name of his company to Stephen F. Whitman & Son, Inc. In 1877, he introduced Instantaneous Chocolates in tin boxes, that became much-admired. The famous Whitman’s sampler was first introduced to the American market in 1912, and quickly became a popular present.

The Whitman’s sampler is probably the most recognizable product that we know from the company. The iconic yellow box has changed over the last 100 years, but is still appreciable today. The stitching design of the package was inspired by grandma’s needlework. The package of the box resembles the folk art sampler needlework, and included a bird on a branch, a Pegasus, a basket of flowers, a rocking horse, a rocking elephant, plants, a rooster, a dog, a sailboat, a tree, a house, and a bear, hence the double entendre name of the product. It was the first box of chocolates to come equipped with an index of all the varieties of the sampler printed under the lid. The Sampler’s contents vary from box to box, but generally contain milk and dark chocolate-covered caramel, coconut, molasses chew, chocolate-covered peanuts, almonds, cashews, clusters, cherry cordial, maple fudge, chocolate-covered toffee, and nougaty chocolate whipped candies. Seasonal flavors like strawberry cream, pumpkin marshmallow, and mint chocolate patties are occasionally included. The idea to include a book in the box with the chocolates happened before the United States entered the first World War. Initially it was marketed as a library and candies, but in 1917, when the US entered the War, they restyled it as “Service Chocolates.” They stated in advertisements that “nothing is too good for the boys at the front, or in the training camps,” and that “the chocolates are packed especially for them.” The advert also states that “the books are such as would be chosen by the most intelligent army the world has ever seen.” To be perfectly honest, as a book worm, this seems like a fantastic gift! Imagine being far from home, and receiving a package of delicious chocolates that remind you go home, and a pocket sized novel that will hopefully alleviate the tedium of sitting in a trench in France. This package was incredibly popular, and the program continued after the War. They offered a wide selection of books in this series, including Rip Van Winkle, Sherlock Holmes, Idylls of King, Dr. Jekyll and Mr. Hyde, and A Christmas Carol.

We don’t know how this book ended up in our museum, but it is in fantastic condition, given the material it’s made of. The cover is again just a heavy paper, and the pages are a very delicate paper that’s quite thin. This book was obviously cared for, and probably not carried around too much in a pocket. It is a lovely piece, and was likely a well received gift. We are so lucky to have it in our collections. Maybe pick up a box of chocolates for that special someone in your life, and as always, thanks so much for stopping by.

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com

Artifact Corner: Victorian Cameos

Hi Everyone and welcome back to another artifact corner. Today we will be looking at these two beautiful cameos. Cameos were a favorite of Fannie Delord Webb Hall, and we have dozens in our collections. The first cameo is not set in anything, meaning it’s not something that can be worn. It may have been set jewelry at some point, but was removed from the setting. The second cameo is one of a set of earrings. It is set in gold, and has leaves and vines surrounding the cameo. The earring is also for pierced ears, which helps us to date it as Mid 1800’s. Both cameos are in great condition. Let’s learn a bit more about the history of cameos.

The cameo is usually a gem, having two different colored layers, with the figures carved in one layer so that they are raised on a background of the other. The first cameos were made about 3,000 BCE. Cameos have been found in Egypt, Summeria, Greece, and Rome. The subject of most of the cameos from this period are mythological and are often referencing their gods and goddesses. This is a roman cameo from around the 1st century BCE, and depicts a nymph riding a centaur. This is carved from sardonyx, a common stone used for carving cameos. Sardonyx is a type of agate whose banding is straight and runs parallel, making it perfect for carving cameos. Other materials that were popular at the time for carving cameos were carnelian shell, which is a lovely peachy color, Mother of pearl, which makes a bluish grey cameo, and a variety of colors of agate. Some cameos were carved of glass, which was considered the cheap version of this popular trend, and therefore made cameos affordable for anyone who wanted them.

Cameos fell out of favor after the fall of the Roman empire, and throughout the Middle Ages, but became incredibly popular again in the Renaissance period. During the Renaissance, Pope Paul II was an avid cameo collector. His passion for cameos may have led to his death, at least that was a rumor that was bandied about at the time. His excessive display of carved gems and stones on his fingers kept his hands so cold that he caught a chill that caused his death. This is in fact not true, he died of a heart attack in July of 1471. But, his affection for cameos must have been a very well known fact for that rumor to survive to this day. Queen Elizabeth I was also a big fan of cameos, and many of the women in her court wore them to curry favor with her and as symbols of wealth. Cameos remained popular in the 17th and 18th Centuries, but the era that is most well known for cameo collection is the Victorian period. Queen Victoria was an avid cameo collector, as was Napoleon Bonaparte. Napoleon actually founded a Parisian apprentice school to foster the talents of young cameo carvers. And, just like today, people wanted to copy the celebrities of their day, and so cameo collecting became very widespread. Cameos are still popular in modern jewelry, and certain celebrities continue to don these stunning works of art. Cate Blanchett often rocks this fashion trend.

Fannie Delord Webb Hall was very much a modern Victorian woman. She was fascinated by medicine, travel, and cameos. After she and her husband were married they spent over a year traveling through Europe on their honeymoon. Many of the cameos we have in our collections are likely from this period. Most of them depict figures, but we do have some that depict scenes and buildings, another common theme of cameos at the time. These two cameos are in beautiful condition, and would still be considered fashionable today. We are so lucky to have these beautiful pieces in our collections. Thanks so much for stopping by.

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com

Artifact Corner: Victorian Coffee Grinder

Hi Everyone and welcome back to another artifact corner. Today we will be looking at this beautiful late Victorian coffee grinder. This piece is made of cast iron, and has a substantial weight to it. Perfect for setting on a table top and grinding coffee beans. This piece is also decorated with red black and gold paint. This piece was made by the Swift Mill Lane Brothers based in Poughkeepsie, NY. In 1845, Beriah Swift built a factory in Millbrook, New York to manufacture his own patented coffee mill, partnering with his cousins William and John Lane under the name Swift and Lane in 1855. The firm became the Lane Brothers in 1866. It is a very easy to use machine, simply slide the top to the side, pour in your beans, and turn the wheel. The ground coffee drops into the little tin container below, and viola, you have coffee. Let’s learn a bit more about the history of coffee.

Coffee originated in Ethiopia, and was first exported out to surrounding areas in the 15th Century by Somali merchants. Sufi monasteries in Yemen employed the beverage as an aid to concentration during prayers. By the 16th Century coffee had made it’s way through the Middle East, India, Northern Africa, Europe and South East Asia. The word coffee entered the English language in 1582 via the Dutch word, koffie, spelled k-o-f-f-ie. This comes from the Ottoman Turkish word Kahve, spelled k-a-h-v-e. Coffee’s popularity continued to flourish anywhere it was introduced.

Coffee was first introduced to the Americas in 1720. Gabriel de Clieu brought a few small coffee seedlings to Martinique in the Caribbean. The little seedlings flourished and in just 50 years the handful of coffee plants had grown to around 18,700 healthy plants. On December 16, 1773, a group of American colonists gathered at Griffin’s Wharf in Boston to protest what they saw as “taxation without representation.” The colonist dumped 342 chests of tea, imported by the British East India Company into the harbor. This first act of defiance was widely publicized throughout the colonies, and drinking tea was considered unpatriotic. But, people still wanted a caffeinated beverage in the mornings, and so, coffee became the drink du jour for Americans. Coffee continued to be popular throughout the 1800’s. During the American Civil War, each Union soldiers were allotted 36 pounds of coffee per year in their rations. In 1864, Pittsburgh-born brothers John and Charles Arbuckle began selling pre-roasted coffee by the pound, getting rich by selling it to cowboys in the West. James Folger, who sold coffee to gold miners in California, also saw great success. Several other big name coffee brands, including Maxwell House and Hills Brothers, quickly followed suit. The love of coffee continued into the 20th Century as well. In America we consume about 400 million cups of coffee per day, making us the leading coffee consumer in the world.

This coffee grinder is in fantastic condition. Most of the paint is in tact, and the the gears still move freely. The coffee tin even still has ground coffee in it. The Delord Hall family was heavily involved in the Temperance movement, and therefore, no alcohol was served in their house. But, coffee was plentiful! If you’re a coffee lover, let us know what your favorite coffee is! And as always, thanks so much for stopping by!

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com

Artifact Corner: Victorian Ice Skates

Hi everyone, and welcome back to another artifact corner. Today we will be looking at these beautiful ice skates from the early Victorian era. These skates are a combination of wood, brass and steel. The base is made of wood, the heel cap and the hardware surrounding the blade is made of brass, and the blade of the skate itself is made of steel. There are also five steel spikes sticking up from the base of the skate. These were meant to be worn with your existing boots, which would have had a heavy leather sole. The small steel spikes would help you keep the skate in place. These also would have had leather straps tied around them, to keep your shoes from slipping. The steel runners are flat, so there have been no edges cut into them. For a modern skater trying these out today, I’m sure they would be very difficult to use. Let’s learn a bit more about ice skating, and winter in the north country.

Ice skating dates back about 4,000 years to Finland as a way to save energy for long winter travels across ice. Ice skating spread in popularity through Northern European countries, mostly as a way to speed up travel and less as a leisure activity. That was not the case in China. During the Song Dynasty, which lasted from 960 to 1279, the royal family enjoyed ice skating as a sport and entertainment. In Europe, in the 13th & 14th Centuries the Dutch added edges to their skates, which allowed them more control on the ice. By the 17th & 18th Centuries in the colder European countries, ice skating was still used as a means of travel, but was also becoming more or a leisure activity for people. In England, when the river Thames froze over, it was very common to see dozens of people out skating and enjoying themselves. In Edinburgh Scotland, they organized their first formal skating club in the early 1740’s. Ice skating spread to America with the influx of northern Europeans, but was mostly a sport enjoyed by men. That is until the women’s fitness movement during the Victorian era, when ladies wanted more outdoor pursuits.

We have a lovely example of this from an article in the Plattsburgh Republican dated, January 21, 1860. It reads as follows:
“Skating is a great institution in these cold regions of the North, which are frozen up nearly half the year. The Lap’lander, the Norwegian, the Swede and the Russian make skating a national business. The Russian ladies all skate and the great Empress Catherine was a first rate skater. The ladies of Boston, and Albany, and New York are great skaters, and by another winter we shall have some first rate skaters here. Let us out upon the ice! Make the skates ring and the ice fly – only be careful and don’t bump our heads!”

Winters in Plattsburgh often meant a couple of months where Lake Champlain was frozen over, and recreational activities could be indulged on the ice. Ice skating became an incredibly popular winter activity for both men and women!

Our ice skates are in fantastic condition. There are a few scrapes on the wood, and there is some light rust on the steel of the skate, but that is to be expected. These skates are between 150 to 200 years old, so small signs of wear and some surface rust are minor to their overall condition. These are beautiful examples of early Victorian sports equipment, and give us a glimpse into winter recreation in the North Country. Thanks so much for stopping by!

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com

Artifact Corner: Tuthill Portraits

Hi Everyone, and welcome back to another artifact corner. Today we will be looking at three portraits by the same artist. All of these portraits were painted sometime in 1818, and are of Henry Delord, Betsey Delord, and their daughter Frances Henrietta. All of these paintings were done by the artist Abraham G. D. Tuthill, an early American portrait painter. Let’s learn a bit more about Abraham Tuthill.

Abraham Tuthill was born in 1776 in Oysterponds, NY. Oysterponds has been renamed since the 18th Century, and is today called Orient, NY. It’s the very tip of one of the peninsulas off Long Island. Not much is known about his childhood, except that his family were well connected. It was clear that he showed an aptitude for painting, and that with some instruction, he could become a very good painter. As a young man he came to the attention of Sylvester Dering of Shelter Island who recommended him to a relative, William Broome, of New York. Broome was an artist himself, and a mover and shaker in New York Cities arts scene. He knew that if Abraham was to succeed as an artist he needed formal training in Europe. Broome reached out to some of his wealthier friends, seeking funding to send Abraham to study art abroad. Among the patrons that funded his studies were Alexander Hamilton, Aaron Burr, and George Clinton. I’m sure Hamilton and Burr’s names are familiar to you, but George Clinton was a huge name in late 18th Century America. He fought in the Revolutionary War, was a delegate to the Continental Congress, Governor of NY, and Vice President of the United States. Thanks to these men and others, Tuthill set sail for England in 1800 to study under the American born painter Benjamin West.

West was a very famous British-American painter who caught the attention of King George III. He was appointed historical painter to the court and surveyor of the King’s pictures. He was also instrumental in the creation of the Royal Academy of the Arts in London, and served as its second president. Many history fans will know this work, one of his most famous, depicting the death of General Wolfe. He also painted the death of General Nelson and the Treaty of Paris. If you have not seen his works, we highly recommend checking them out. Abraham’s talents developed under West’s tutelage, but he never attained the level of artistry that West had achieved. Tuthill remained in England until 1808, and upon his return, he began painting all over New York. He traveled out west to Utica, Northern New York, and Vermont. He also worked in New York City, where he had a small studio. Tuthill ended up settling in Montpelier, VT, and that’s where he passed away in 1843. His works are in many museums and historical societies collections around New York.

After these portraits were painted, Henry Delord sent them to France, so that his sister, Julie could see his family. He had not seen his family in France for almost 20 years, and wanted them to know he had done well for himself in upstate New York. Henry had hoped to return to France himself, but passed away before he was able to. His daughter, Frances Henrietta eventually made it to the ancestral home in Nismes France, and was able to send these three portraits back to Plattsburgh. We are so lucky to have these portraits in our collections. The painting of Henry is the only likeness we have of him, and so is invaluable for our museum! The portraits are all in excellent condition, and we are so lucky to have them in our collections. Thanks so much for stopping by!

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com

Artifact Corner: Waltham Watch

Hi Everyone, and welcome back to another artifact corner. Happy 2022! We will be starting out the new year with this beautiful pocket watch. This is a swing out case pocket watch, and the case is made of sterling silver. This clock was made by the American Waltham Watch Company, based in Waltham, Massachusetts. When doing the research for this video, I found that in our accession materials, it was labeled that this clock had “no opening in back or front.” This meant that they were not able to see the serial number, or any of the other information on the watch. It seems like this case stumped our previous collections crew, and to be perfectly honest, it did for us as well. Thankfully, there are wonderful videos online to explain how to open all sorts of pocket watches. In order to access the inner workings of this clock you need to carefully unscrew the glass, and then gently pull up on the stem. This should release the movement section of the watch, and it swings out, hence the name. Let’s learn a bit more about the American Waltham Watch Company.

The company was founded by David Davis, Aaron Dennison, and Edward Howard, in 1850 in Roxbury, Massachusetts. Their goal was to make affordable quality pocket watches for the masses. Production began for them in 1851, but the first watches from the company did not hit the market until 1853. In the same year, the company was renamed, “The Boston Watch Company.” Over the next seven years the company went through a number of owners and name changes. In 1860 it became the “American Watch Company”. In 1861, the American Civil War began. The business came to an almost stand still, and the company looked poised for bankruptcy. The company downsized, and operated at bare bones levels, and managed to keep going through the war. According to the biography by Carl Sandburg, Abraham Lincoln owned and carried a Waltham “Wm. Ellery” watch. The company continued to make watches and later clocks until 1957, when they ceased production altogether. It is still possible to purchase modern quartz watches that bear the Waltham name, but these watches are unrelated to the “genuine” American Waltham Watch Company. In fact, a 1961 ruling by the Federal Trade Commission prohibited any inference that a relationship to the original Waltham Watch Company exists.

In doing the research for this video, it highlighted something that museums need to contend with all of the time when evaluating their collections. Not every person can know every thing about every type of object. We here at KDHM have thousands of artifacts in our collections, and we have a few people who work directly with these pieces. For those of you who do not know me, my name is Samantha, and I am the museum director for KDHM. This allows me close access to artifacts, and I am quite good at dealing with metals, jewelry, clothing and textiles, and some fine art pieces. Does that make me an expert on Edwardian watches? Not at all. But, with careful research and using trusted sources, anyone can learn a great deal about an object. We’ll be discussing more about how deal with our collections in upcoming videos this year.

This beautiful, and still functioning watch was made in 1923. We now know this thanks to the serial number on the watch’s movement. The case and the stem have some wear on them, which is very common with item that are worn and handled many times a day. Overall this piece is in very good condition, and we are so lucky to have it in our collections. All of us at KDHM wish you a happy and healthy New Year! And as always, thanks so much for stopping by.

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com

Artifact Corner: A Christmas Letter

Hi Everyone, and welcome to a special holiday edition of our series artifact corner. Today we will be looking at a letter from Lucy Ann Swetland to her step-sister, Francis Henrietta Delord. She wrote the letter some time in late December of 1829. At the time, Francis Henrietta was at a boarding school in Champlain, NY, and Lucy Ann was at home in Plattsburgh. It looks like Francis did not come home for Christmas that year, so her sister was letting her know what had happened at home. It might seem a bit weird that Francis did not just come home for the holidays, after all, it is only 21.5 miles. Well, in the 1820’s and 1830’s the roads were not as well groomed as they are today. So, using a horse and buggy, the trip probably would have taken about 7 to 8 hours one way.

Here is the letter that Lucy Ann sent to Francis:

“Dear Sister,
I have arrived here safe on Tuesday. I have spent my time very pleasantly since I have been home. I have been up to Aunt Maria’s. I suppose you want to know what I had in my stocking, or outside of it. I had a basket, something like the one Ma sent to Henrietta, only it was a little larger and prettier. Ma and me thought that a work basket would be more useful, so I am going to change it at Uncle Myer’s store for another of the same price, one like Ma’s work basket. I also had a scarlet handkerchief, cost a dollar, very large, and some raisins and a stick of candy. Rebecca sends this little sugar toy to Abram, which she got in her stocking. She also got two yards of check for aprons and raisins. Goodbye, dear sister. Your off sister, Lucy Ann Swetland.”

This letter is a fantastic insight into the lives of teenage sisters. Lucy Ann, while explaining her presents, has to get a dig in about how her basket is “larger and prettier” than her sister’s. It’s pretty clear that familial relations never change. She also mentions that she’s given a scarlet handkerchief, some raisins and a stick of candy. The act of giving children gifts for Christmas was a relatively new concept in the 1820’s. The puritans who settled in this country in the 17th Century were not big fans of celebrating Christmas. According to historian Stephen Nissenbaum, “So harshly did the Puritans think of Christmas that in Massachusetts it was actually illegal for several decades to celebrate the holiday.” Thankfully, attitudes towards the holiday lightened in the 18th Century. Then, in 1823 a poem began circulating through newspapers throughout the country, which helped shift attitudes even more in favor of celebrating the holiday. The poem, “A visit from St. Nicholas,” written by Clement Clark Moore, is more commonly known by it’s opening line. Needless to say, it became an instant classic. Here’s a bit of it:

“’Twas the night before Christmas, when all through the house
Not a creature was stirring, not even a mouse;
The stockings were hung by the chimney with care,
In hopes that St. Nicholas soon would be there;
The children were nestled all snug in their beds,
While visions of sugar-plums danced in their heads;
And mamma in her ’kerchief, and I in my cap,
Had just settled our brains for a long winter’s nap,”

In the poem it states that the stockings were hung by the chimney with care. A huge Christmas tree with tons of presents under it is a more modern concept. In the 1820’s and 1830’s, children would be left small treats in their stockings, similar to what Lucy Ann received. We are so lucky that transcripts of this letter are still around to remind of us of the evolution of the celebration of Christmas. All of us at KDHM wish you a happy and healthy holiday season! And as always, thanks so much for stopping by.

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com

Artifact Corner: 18th Century Syllabub Cups

Hi Everyone, and welcome back to another artifact corner. Today we will be looking at these beautiful 18th Century syllabub cups. These cups are part of a much larger set of Canton ware that the Delord’s owned. If you like to learn more about Canton ware, we’ve done an artifact corner video on them, so please check that out. These lovely little cups are designed to hold the dessert called syllabub. If you are unfamiliar with this dessert, you’re not alone. This sweet treat has fallen out of favor, but let’s learn a bit more about it.

Syllabub as a dessert has its origin in Cornwall England. The term syllabub comes from the word Sille, which is an area in the Champagne region of France that made the eponymously named wine, and the word bub, which is an Elizabethan slang word meaning a bubbling drink, hence Sille bub – wine mixed with a frothy cream. To make a syllabub, you would sweeten cream and whip it with a wine or cider. Syllabubs were very popular from the 16th Century right up through the 19th Century. From the 16th to the 18th Century, the frothier the dessert, the better! One recipe from 1769 actually calls for making it directly under the cow, as the act of milking produces a good froth. Here is the recipe:

“To make a Syllabub under the cow
Put a bottle of strong beer and a pint of cider into a punch bowl, grate in a small nutmeg and sweeten it to your taste. Then milk as much milk from the cow as will make a strong froth and the ale look clear. Let it stand an hour, then strew over it a few currants well washed, picked, and plumped before the fire. Then send it to the table.”

If you’d like to give syllabub a try, and don’t have a cow to milk handy, here is a recipe that might be a bit easier to follow. You will need the following ingredients: 2 1/2 cups of heavy cream, 3/4 of a cup of sugar, Juice and zest of one large lemon, 1 cup sweet white wine, and 1/2 cup of sherry.

  • Combine the cream, sugar, and lemon zest in the bowl of an electric mixer, you can mix this by hand, but it will take some time and will be a serious workout.
  • Combine the lemon juice, white wine, and sherry, blending together well. Mixing on low speed, slowly pour into the cream mixture, whipping for about 10 minutes until the syllabub is light and foamy.
  • Cover the bowl with plastic wrap, and set in the refrigerator to chill for about 8 hours, or overnight, to let the flavors blend together. Stir the syllabub at least once while chilling to make sure the ingredients are thoroughly combined.
  • Pour the chilled syllabub into small wine glasses, cover with plastic wrap, and refrigerate for at least 8 hours, or overnight.
  • To serve, place the chilled glasses of syllabub on dessert plates set with long-handled spoons.

This recipe will make 6 one cup servings.

If you give this recipe a try, please let us know! Syllabubs are unique dessert that kind of resembles a frothy pudding, and will be sure to delight any dinner party. Our little syllabub cups and caps are in fantastic condition, and look ready to serve a delicious treat in even though they are well over 200 years old. We are so lucky to have them in our collections. Thanks so much for stopping by!

Music: Acoustic Breeze by Benjamin Tissot, www.bensound.com