News

Secret Garden Tour

This event along with all of our other events have been canceled due to COVID-19.

The Kent Delord House Museum’s Garden Club organizes tours of private gardens in the surrounding Plattsburgh area. Each garden on the tour is beautifully maintained, and a hidden treasure. Refreshments served at one of the private gardens. Tickets required, and available at the museum.

A Taste of the Past Event

The Kent Delord House Museum will be hosting three 19th Century food tastings and discussions presented by the Director, Samantha Williams, a historian and food lover. The dates for the events are as follows; January 26th and February 16th. All of the events will be held from 2 to 3 pm.

This is a members only event, and each event will be limited to twenty members. Every attendee will go home with recipe cards for each of the early 19th century dishes that we taste. Each of the events will feature different recipes, so bring an appetite for history and your love of food and come to all three!

For more information, and to register, contact the Museum at (518) 561-1035, there is a limit of 20 people per event.

A Taste of the Past Event

The Kent Delord House Museum will be hosting three 19th Century food tastings and discussions presented by the Director, Samantha Williams, a historian and food lover. The dates for the events are as follows; January 26th and February 16th. All of the events will be held from 2 to 3 pm.

This is a members only event, and each event will be limited to twenty members. Every attendee will go home with recipe cards for each of the early 19th century dishes that we taste. Each of the events will feature different recipes, so bring an appetite for history and your love of food and come to all three!

For more information, and to register, contact the Museum at (518) 561-1035, there is a limit of 20 people per event.

Holiday Open House

Join us between 11 to 3 on Saturday and Sunday. Each of our rooms will be decorated with storybook themes. Come celebrate the holidays with us!

Veterans Day Observance

We will be open November 9th from 11 to 3, and will have re-enactors from various time periods showing different eras of military kit. We will also have a one day only exhibit, with a large and authentic WWI private collection.

Henry’s Autumn Festival

Join us for fun, music, food, and more. We have performances from The Cardinal Pickers & Minor Adjustments A Cappella Group. We will also have the Center Stage Dance Group and Flow Tribe – a Hoop Troop. We will also have blacksmithing demonstrations throughout the day. Admission for the event is free!

Museum Closed

The museum will be closed for the week of September 17th through September 20th. We apologize for any inconvenience this may cause.

A Taste of the Past: Cooking in the 19th Century

The Kent Delord House Museum will be hosting three 19th Century food tastings and discussions presented by the new Director, Samantha Williams, a historian and food lover. The dates for the events are as follows; June 29th, July 27th, and August 24th. All of the events will be held from 3 to 4 pm.

This is a members only event, and each event will be limited to twenty members. Every attendee will go home with recipe cards for each of the early 19th century dishes that we taste. Each of the events will feature different recipes, so bring an appetite for history and your love of food and come to all three!

For more information, and to register, contact the Museum at (518) 561-1035 or check out our website, kentdelordhouse.org.

A Taste of the Past: Cooking in the Early 19th Century

The Kent Delord House Museum will be hosting three 19th Century food tastings and discussions presented by the new Director, Samantha Williams, a historian and food lover. The dates for the events are as follows; June 29th, July 27th, and August 24th. All of the events will be held from 3 to 4 pm.

This is a members only event, and each event will be limited to twenty members. Every attendee will go home with recipe cards for each of the early 19th century dishes that we taste. Each of the events will feature different recipes, so bring an appetite for history and your love of food and come to all three!

For more information, and to register, contact the Museum at (518) 561-1035 or check out our website, kentdelordhouse.org.